Welcome to Cellar Varis!
At Cellar Varis we invite you to embark on a mesmerising journey through the new world of oak-aged meads and berry wines, made in the heart of Switzerland.
Our mission: to create a perfect, sustainable fusion between tradition and innovation.
Our promise to you: additive-free natural wines and meads created with passion and expertise.
Our Story
Making excellent wines
"
We set out to create wines different from any other, enjoyable until the very last drop. After experimenting with different fruit combinations, we created flavor profiles which are vibrant, offer multilayered experiences and a completely new take on red wines and meads.
Our wines are unfiltered and manually pressed, with the entire wine-making process happening naturally using only the finest raw ingredients.
Our products contain no added chemicals, sulphites, fining agents or animal-derived additives of any kind, bringing out the unique aromas while preserving all beneficial properties of fruits and honeys.
We believe that we have found the wines which strike the perfect balance between being deliciously complex and at the same time bringing a completely new and exquisite feast to the senses. It was a challenge that required a bit of... Serendipity.
"
Our wines & meads
We put passion and patience into making every bottle manually, from crushing the fruits, sourcing our honey straight from beekeepers, selecting yeast and controlling the fermentation, to labeling the final product. We hope you will enjoy its uniqueness, as much as we did while crafting it.
Pairings
The balance between tartness, acidity and sweetness, makes Serendipity a great wine to be enjoyed by itself or paired with a wide variety of tastes. Here are our recommendations:
Wagyu steak
A Wagyu steak, fresh of the charcoal BBQ with just a dash of salt and pepper will be even more exquisit when paired with the sweetness and acidity of Serendipity.
Crème brûlée & Chocolate mousse
Cut through the creamy vanilla of crème brûlée or delicious sweetness of the chocolate mousse with a sip of Serendipity, leaving your palate with a stringent note, ready for another sweet bite.